by Lorraine Gibson.

Following sell-out runs at the Edinburgh Fringe Festival, extensive touring in the UK and beyond and even an appearance on Channel 4’s Bake Off: An Extra Slice, award-winning comedian George Egg returns to Dorset this month with his unique and utterly absurd comedy show, Set Menu – The Best of George Egg.

Part comedy show, part cooking show, it’s all about George, the comedian who cooks, albeit using the most unlikely of ‘utensils’.
George has toured with three shows and rustled-up more than a thousand dishes to date, all in front of live audiences and without a kitchen in sight.
Instead, the food is cooked in highly unorthodox and entertaining ways, presented with the maverick cook’s natural ability for storytelling and chef-y flair.

It’s different, it’s inspiring, and it completely spans genres.
Expect the best bits, most delicious jokes, and the funniest food as three meals are cooked live. You can even try them at the end!

Friday, January 27, Yetminster Jubilee Hall, Sherborne; Saturday, January 28, Burton Bradstock Village hall; Sunday, January 29, Lytchett matravers Village hall – all 7.30pm.
More information at georgeegg.com.